CO2 Refrigeration for Supermarkets

Time: 2 - 4 PM CET.

This two-hour online course session provides you with fundamental knowledge required to work with CO2 as a refrigerant. After the course session, you will have gained an insight into market trends and the different possibilities - and challenges - surrounding CO2 as a refrigerant as well as updated your knowledge on different system designs and heat recovery.

This course session covers the following aspects:

Contents

• Basics of CO2 as a refrigerant
  Market trends
  Properties
  Challenges and possibilities
• System design
  Sub Critical and Transcritical operation
  Single stage system
  Booster Design
  Parallel compression and Ejector – Benefits
  Stand Still
• Heat Reovery

Target group
The course designed for people like consultants, project engineering or emploees at contracting refrigeration companies working with CO2 based refrigeration systems on:

• Design
• Calculation
• Dimensioning

The online course session is arranged in cooperation with Innovationsnetværket Smart Energy.