We will explore the challenges one might encounter on this journey and take the opportunity to meet and discuss the important role that sensory evaluations may play in the development of high-quality sustainable products.
Students get a 25% disount - send an e-mail to email@example.com.
12.00-13.00 Registration and welcome at DTI, Gregersensvej 1, 2630 Taastrup
Dinner at Glostrup Park Hotel, Hovedvejen 41, 2600 Glostrup
Do you have any questions please contact
- Marlene Schou Grønbeck
- Faglig leder
- +45 72201102