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Articles

• Elimination of condensation
• Assessing the value of entire male pigs
• ICoMST 2021 - Does cutting of pork carcasses before rigor mortis affect the shape of products and the meat quality?
• Mobile Steam Vacuum device
• Quick Chilling and Equalizing
• DPM Pig Gambrel Control
• Consumer response and sorting limits
• DMRI Pork Sorting
• DPM Beef AI Surface Checker
• Entire male pig production – a challenge to be addressed
• Calibration of on-line classification instruments
• Food Safety & Hygiene
• Automatic handling of the bung
• In front of research - Animal Welfare
• Historic contribution – future even stronger
• Boar taint odour and flavour
• Chilling process design for an existing slaughter facility
• Increased animal welfare can be generated through intelligent application of data
• DMRI Pork Pricing
• Analytical method for meat from entire male pigs

Services.

• Design of carcass chilling facilities - with optimal meat quality output

Cases

• Chilling process for new pork slaughter facility
• Yield Boost Project at Frigolouro-Coren in Porriño, Spain - 2021-2022

Subjects

• Tubular 5 - Steam Vacuum Tool
• DMRI Pork Profit®

Press Releases

• The new Food Safety Management Tool helps the meat industry control bacterial contamination
• New partnership to improve recycling of end-of-life car tires

Newsletters

• Newsletter - Meat Innovation Updates - 2018

Project descriptions

• The Zero-Waste Project – Recycling of waste concrete from own production
• The RCA-Project – Recycled concrete aggregates for industrial-scale concrete production - The RCA-Project – Recycled concrete aggregates for industrial-scale concrete production