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Services
- Plant Design Projects - It's all about return on investment
- Newsletter from DMRI - Sign on/off
- Award winner detects plastic in meat products with high sensitivity at high speed
- Safety and quality analyses of food
Articles
- DMRI TestLab - DMRI TestLab
- Carcass Chilling Survey and Derived Meat Quality
- DMRI
- New groundbreaking robot solutions
- EZ-DripLoss Equipment
- Chicken Bone Phantoms - for standardised bone detection in food products
- Food Safety & Hygiene
- Extended Shelf Life
- Calibration of on-line classification instruments
- Improve Cooking Yield
- Historic contribution – future even stronger
- Water Mapping and Saving
- Optimal utilization of by-products
- DMRI Water Saving Boost - based on Success Fee!
- Two cases of extended shelf life
- Alternative proteins
- Good animal welfare is also good business
- Boar taint odour and flavour
- Handling of entire male pigs on the day of slaughter
- DMRI Pig Purchasing
- DMRI Pork Sorting
- DMRI Pork Pricing
- Chemical analysis of liquid smoke
- Energy Optimisation - DMRI
- DNA sequencing for identification of bacteria, yeast and mold
Newsletters
Cases
- ICoMST International Congress of Meat Science and Technology
- 3D printing optimizes Danish slaughterhouses
Services.
Subjects
- New possibilities to experiment with plant based alternatives to meat
- Folletos de servicios y casos de éxito en español - DMRI Pork Profit®
- DMRI Pork Profit®
- Protein enriched products
Press Releases
- Danish Technological Institute launches 10 development goals helping the meat industry to increase competitiveness
- The new Food Safety Management Tool helps the meat industry control bacterial contamination