Robot system for Pork Belly Trimming

Bjarne Ole Sigtryggsson

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pork trimming

Robot system for Pork Belly Trimming

Increases yield, reduces waste, and improves workplace safety

Pork Belly Processing in Slaughterhouses

DTI Patented Robotic Cutting & Trimming Tool that automates the precise cutting and trimming of pork belly, minimizing manual labor and repetitive strain for operators.

Delivers consistent, high-quality cuts tailored to customer specifications.

 

Benefits

Increases yield, reduces waste, and improves workplace safety.

Flexible system configurable for diverse customer requirements and product specifications.

 

Advanced System Integration

The tool is mounted on an industrial robot for flexible, programmable operation.

Equipped with a rotating cutting blade and a dedicated motor drive for robust, reliable performance.

 

Vision-Guided Precision

Built-in vision system detects and analyzes each pork belly, automatically identifying optimal cutting and trimming lines.

AI-powered processing unit ensures adaptive, data-driven decisions for every product.

 

By-Product Collection for Cleaner Processing

Integrated by-product collector efficiently captures and redirects trimmings, ensuring a clean processing environment.

Seamless Workflow Integration as the system synchronizes with conveyor systems for continuous operation.

 

Innovative Cutting Base

Unique cutting base with an integrated slot allows the blade to cut efficiently without damaging conveyor belts.

Lifts the pork belly for cleaner cuts and optimal hygiene.